Mango salsa is a sweet and spicy salsa made with fresh mangoes, red onions, jalapenos, cilantro and lemon juice.
Sharp knife and a mixing bowl
Serve on Tacos or as a side dish with Indian Rotis and curry. You can also eat mango salsa as a dip with Tortilla chips.
You can prepare mango salsa and store it in the refrigerator for up to a week in an air-tight container.